| A. one chille relleno | |
|
| A mild green chile filled with cheese and fried in a flour and egg batter. |
| b. One Enchilada | |
|
| A red enchilada with choice of cheese, beef or chicken. |
| c. Cocido | |
|
| A frsh vegetable beef stew. Your choice of tortillas. |
| D. Chile Verde | |
|
| Chunks of pork cooked in a tomatillo sauce. Choice of tortillas. |
| E. Chile Colorado | |
|
| Chunks of beef cooked in a mild red sauce. Served with choice of tortillas. |
| F. One tamale | |
|
| One homemade pork tamale served with cheese and salsa ranchera. |
| G. Steak picado | |
|
| Tender pieces of steak grilled with onions, bell peppers, and tomatoes. Served with tortillas. |
| h. Chicken picado | |
|
| Tender pieces of chicken breast grilled with onions, bell peppers and tomatoes. Served with tortillas. |
| I. Two tacos | |
|
| Choice of chicken, shredded beef, carnitas, or carne asada tacos. Carnitas and carne asada are soft tacos served with salsa fresca and guacamole. |
